CLASSIC EATS
This is a sample menu of our more traditional full week classic eats menu. Included in this menu is half a bottle of wine per person and a 3 course meal. If you have a particular dish you would like to see here, please let us know.
STARTERS
Sweet potato, chilli and coconut soup with roasted pumpkin seeds
Chickpea pancake, smokey aubergine and tomato kasundi
Goats cheese and pickled beetroot risotto with roasted walnuts
Pear stuffed with blue cheese, roasted honey hazelnuts and basil dressed salad
Thai Laksa, vermicelli noodles and butternut squash
Tartiflette croquets, sun-dried tomato chutney and green leaves
MAINS
Duck breast, raspberry sauce, boulangère potatoes, braised red cabbage and celeriac purée
Roasted fillet of pork in a herb crumb, chorizo polenta, red pepper puree, creamy leeks and garlic mushrooms
Braised beef shin, gremolata, crushed new potatoes, spinach, honey and thyme roasted carrots
Pan fried salmon, salsa verde with baked fennel, cider fondant potatoes and greens
Slow cooked Moroccan lamb, cauliflower steaks, chickpea and apricot couscous and harissa yoghurt
Pan-fried chicken breast, garlic potato thins, lentils, spinach and spicy schug pesto
VEGETARIAN
Root vegetable tarte tatin, raspberry sauce, boulangère potatoes, braised red cabbage and celeriac purée
Roasted red pepper polenta, red pepper purée, creamy leeks and garlic mushrooms
Slow roasted aubergine, gremolata, crushed new potatoes, spinach, honey and thyme roasted carrots
Mushroom and brie risotto, parmesan crisp, pine nuts, garlic bread, tomato and onion salad
Moroccan vegetable tagine, cauliflower steak, chickpea and apricot couscous and harissa yoghurt
Vegetarian wellington, garlic potato thins, lentils, spinach and spicy schug pesto
PUDDING
Yoghurt and orange semifreddo, shortbread and orange curd
Mulled plums, cinnamon ice cream, streusel topping
White chocolate and lemon cheesecake
Chocolate fondant, almond tuille, raspberry sorbet
Pain perdu, poached apple and crème anglaise
Banana parfait, caramel sauce, chocolate peanut brittle
Please return to the Menus page for prices and more information